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For the most delectable bites of wine trade news look no further than the Veraison Wine Feed.
The price of supermarket staples like Prosecco, Pinot Grigio and entry-level Spanish reds could rise by up to 30% due to the frost-ravaged 2017 harvest.GO TO SITE
A group of high profile hospitality bosses have penned a letter to the government warning that it must act now to avoid “damaging closures and job losses”.
A trade body representing thousands of European Union winemakers has proposed providing more nutritional information on wines, but health professionals said plans do not go far enough.
Why do we get so hung up on tasting notes for wine? Why do they have so much hold over how we taste?GO TO SITE
People are complaining to their banks about NRA charges that actually came from the National Restaurant Association
Natural wine has arguably been the major movement of the 21st Century wine world, and for some it has also become a 'lifetsyle choice', writes Elin McCoy, ahead of the Raw wine fair in London and after visiting the New York version of the show.GO TO SITE
President Emmanuel Macron’s staunch defence of drinking wine twice a day has come under fire from a group of French doctors, who warned on Monday that “seen from the liver” it was as bad for one’s health as any other alcoholic beverage.
There’s a lot of jargon associated with wine, particularly with winemaking. Do most wine drinkers really need to be able to tell if a wine undergoes a punch-down versus a pump-over?
35 of the UK’s Top 100 restaurant groups are now loss-making, according to research by accountancy group UHY Hacker Young.